
Lemon Waffles β Light, Fluffy & Irresistible! ππ§
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Lemon Waffles β Light, Fluffy & Irresistible!
Craving a breakfast thatβs fresh, zesty, and delicious? These Lemon Waffles are the perfect balance of sweet and tangy, with crispy golden edges and a soft, fluffy centre. πβ¨
Made using pancake mix and a mini waffle maker, theyβre quick, easy, and perfect for busy mornings! Whether you drizzle them with maple syrup, dust them with icing sugar, or top them with fresh berries, these waffles are sure to brighten your day. βοΈ
ππ§ Ingredients for Lemon Waffles
π₯ 1 cup pancake mix
π₯ 1 egg
π₯ ΒΎ cup milk (or buttermilk for extra fluffiness!)
π 1 tbsp fresh lemon juice
π 1 tsp lemon zest
π§ 1 tbsp melted butter (or oil)
π― 1 tbsp honey or sugar (optional, for a sweeter waffle)
π©βπ³β¨ How to Make Lemon Waffles
1οΈβ£ Preheat your waffle maker and lightly grease it with butter or oil. π§β¨
2οΈβ£ In a bowl, mix pancake mix, egg, milk, lemon juice, lemon zest, and melted butter until smooth. ππ₯
3οΈβ£ Pour a small amount of batter into the waffle maker and cook for 2β3 minutes or until golden brown. π₯
4οΈβ£ Remove & repeat until all the batter is used. π§π―
5οΈβ£ Serve immediately with your favourite toppingsβmaple syrup, whipped cream, fresh berries, or a dusting of icing sugar! πβ¨
π‘ Pro Tips for the Best Lemon Waffles
β¨ Extra fluffy? Use buttermilk instead of regular milk for ultra-light waffles. π₯π¨
β¨ Make it richer! Add a splash of vanilla extract for a subtle sweetness. π¦
β¨ Crispy edges? Let waffles cool on a wire rack instead of stacking them. π§π₯
β¨ Toppings to try: Fresh blueberries, Greek yoghurt, honey, or a sprinkle of coconut! π«π₯₯
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Looking for more easy, nutritious recipes? Check out our full collection of healthy treats and meal prep favourites here. π½οΈπ